Sweet yet somehow dusty–pleasant for dry autumn days, and Jane Austen novels.
A wake-up splash of sweet whiskey mash with some soft fruit, then calms down to an easy earthy floral a few inches above the skin for half an hour.
Slowly fades to sheer musk with a hint of ripening grain.
Comparing it to the source (I cook with barley in the winter, so I had some on hand) was fun–I could definitely find the powdery sweetness of the kernels.
Love this instrumental on an old classic–