A hard liquor splash of orange flower water spiked with amaretto, made clever with spice, then a dump of vanilla sugar heavy enough to hurt the head.

This smells like that sassy chef at the corner bakery who drinks on the job and sets aside cupcakes for the cops who give her a ride home.

(This is what happens when you watch that Baking Show while testing House of Sillage.)

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This is a good tune for mixing batter–debuted in 2012, same as Benevolence.